Wednesday, March 19, 2008

Giant Paella

Paella is a typical Valencian and one of the most famous rice dish from Spain. The name paella is the word for "frying pan" in Valencian (from Latin patella meaning small pan). Paella is usually garnished with vegetables and meat or seafood. The three main ingredients are rice, saffron, and olive oil. Looking at this chef's happiness showing off his chef d'oeuvre, I am sure many lucky souls will have a great lunch today. I smell fish and see green peas garnishing the top. Yum!

Spanish Rice

1 comment:

oldmanlincoln said...

It sounds delicious. And the gentleman looks happy about it too.

Imagine this:
Take a picture of your car with you seated in it, going down the super highway at 65 mph. I just put this on my Brookville blog this morning.